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But El Altos excellence exposes two key metrics that hobble this food hall: uniqueness and execution. The lineup of star chefs is still growing, with a few more big names to be announced, but as of publication: Traci Des Jardins, formerly of Jardiniere in San Francisco, will open El Alto, a full-service Cal-Mexican restaurant and speakeasy; Meichih and Michael Kim, formerly of Michelin-starred Maum in Palo Alto, will open Bo Bi, a more casual restaurant with Korean and Tawaianese influences; Tin Pot Creamery will serve locally made, small-batch ice cream; and Cowgirl Creamery from Point Reyes will kick in their triple-cream and washed-rind cheeses. With a fresh slice of citrus, it has a fine fizz that makes the orange sing next to the tartness of the pomegranate. Mobile site, State Street Market, a food hall in Los Altos, offers a number of food stalls, but is undergoing a temporary closure and an overhaul of some of its vendors. The mushroom BAO, tasted mostly like Sriracha, as opposed to unami. Ropes of lights and heat lamps lend warmth to the evening. Oops. State Street Market is owned by developer Los Altos Community Investments, with Silicon Valley leader Anne Wojcicki, the 23andMe founder and a longtime supporter of the downtown Los Altos renaissance. Days on Market: 1 Day on Trulia. At Little Blue Door, the display of whole, spice-rubbed chickens spinning on an attractive rotisserie caught my eye, but when I received my little tray of chicken ($22), coconut rice and Malabar curry, the bird was cold. Home & Real Estate On another note, nice that they offer soji, that isn't the ubiquitous green glass bottle. Its the first food hall of its scope and stature to land on the Peninsula, and boasting a tech visionary, award-winning design firm, and all-star lineup of chefs it promises to turn the tech-tony town into a dining destination fit for Silicon Valley. In the Madras Curry Roasted Cauliflower and Chickpea bowl, mint raita adds bright freshness and golden raisins add sweetness to crunchy chickpeas and cucumber, tender cauliflower and quinoa.Ostro: This is a purveyor of sustainable seafood and wines. Sponsored content From a single website, you can order food and drinks from any of the open eateries and bar in one transaction. And like architectural hermit crabs, food halls fit well into liminal, semi-abandoned spaces, like former transportation hubs and warehouses. A&E 0 Los Altos Rd, . by the slice which makes a whole pizza between $. You could fill up on one plain BAO bun, they are that big. State Street Market is one of them. Although its been hailed as the Peninsulas first food hall, State Street Market follows the long-closed Liddicoats in Palo Alto. (Courtesy Los Altos Community Investments). Modern suites with large spaces, big windows, and wide terraces. BAO bei visually more appealing, but quality of filling decrease, and size of BAO buns increase. "One of the reasons why we created the State Street Market is because I love the Los Altos community," LACI principal (and 23andMe's CEO) Anne Wojcicki said in a prepared statement. Joining the lineup are Bo Bi by Meichih and Michael Kim, as well as El Alto by Traci des Jardins. Los Altos (/ l s l t o s / (); Spanish for "The Heights") is a city in Santa Clara County, California, in the San Francisco Bay Area.The population was 31,625 according to the 2020 census.. At the market, scan a QR code on posted signs. Her previous roles at the Mercury News include Lowell Thomas award-winning editor of the Travel section, Alameda County bureau chief and Getting Ahead editor. For Sale: 2 Los Altos Rd, Hemet, CA 92544 $169,000 MLS# IG22211037 Large Parcel totaling 16.68 Ac Gr with water and PERC Report! As highly anticipated, State Street Market, the massive new food hall in Los Altos, officially opens its doors today, September 7. (Courtesy Los Altos Community Investments) By Kate Bradshaw Less than two years after opening, Los Altos' State Street Market, a 20,000-square-food food hall in downtown Los Altos, is ending its contract with the Palo Alto-based Bon Apptit Management Company and plans to bring new vendors into the market hall. Little Blue Door: Srijith Gopinathan, a fine-dining chef known for his inventive Cal-Indian food at Taj Campton Place in San Francisco and Ettan in Palo Alto, is going fast-casual at State Street Market. Place a Legal Notice Get the day's top headlines from Mountain View Online sent to your inbox in the Express newsletter. We snagged a table during opening week. Palo Alto Online They dont have to have chocolate. Courtesy Los Altos Community Investments. Topping it off with a waffle cone for extra crunch, we enjoyed its playful presentation candy eye balls, cookie dough bites, cookie crumbles and all. Service was great, and while the fusion food was a hit or miss (for us), it's well executed, and we appreciate having a place like this nearby, and would definitely go back when we want a quick bite in a clean environment in the 'hood. Draft beer is above $8 plus tips. Regarding the changes, LACI managing director Robert Hindman told the Los Altos Town Crier: Successful food halls evolve with culinary tastes and in response to customer feedback., Details: 170 State St., Los Altos; www.statestreetmarket.com. Dozens of customers and would-be customers found the outdoor host stand after trying unsuccessfully to get in via the closed front entrance. . See More. Anticipation has run high with the arrival of the area's own food hall that will ultimately have 20,000 square feet dedicated to a mix of food vendors . Email: soleil@sfchronicle.com Twitter: @hooleil. This story has been updated from its original version. Restaurants, Food and Drink | On that note, definitely try the tuna tostadas ($18 for two). State Street Market is a project from Los Altos Community Investments, a development group headed by none other than Anne Wojcicki, the co-founder and CEO of 23andMe this is tech country, after all. Silicon Valley entrepreneur Anne Wojcikis development firm, Los Altos Community Investments, is behind the market, which they hope will become a major Bay Area dining destination, much like San Franciscos Ferry Building or Napas Oxbow Public Market. . The Los Altos State Street Market is slated to open before the end of the summer at 170 State Street, a project developed by Los Altos Community Investments (founded by 23andMe's co-founder and . sends student to hospital, Heres how much rain and snow is on the way this weekend, Your Privacy Choices (Opt Out of Sale/Targeted Ads). You can also have oysters or even drink beer, wine, etc. A fried shrimp bao ($9.50) evoked shrimp toast a fun idea! Wed: 11am - 8pm. Wife of missing Bay Area radio host says Jeffrey Vandergrift will not Sen. Dianne Feinstein is hospitalized in San Francisco with shingles, California extends deadline to file 2022 income taxes to match IRS decision, Meichih and Michael Kim of Michelin-starred Maum, Des Jardins forthcoming Mexican restaurant, downtown restaurant mall housed numerous food stands, back with a more casual and personal project, meld California and Mexican ingredients and techniques, groundbreaking San Francisco French restaurant Jardinire, Impossible Foods new plant-based chicken nuggets, Going to Tahoe this weekend? Los Altos. State Street Market is temporarily closed. Anticipation has run high with the arrival of the area's own food hall that will ultimately have 20,000 square feet dedicated to a mix of food vendors, a restaurant, a speakeasy and a teaching kitchen. To learn more or opt-out, read our Cookie Policy. we stood in the middle of the restaurant (more like cafeteria) for about five minutes before walking up to what seemed to be a self serve table/bar setup. See our announcement about requiring registration for commenting. In order to encourage respectful and thoughtful discussion, commenting on stories is available to for 1! Restaurants, Food and Drink | Major snowstorm might leave you stranded, New 101 express lanes opens in Bay Area. Sunseri, a former Facebook pastry chef, has grown Tin Pot from a grassroots ice cream delivery service to four Bay Area shops that offer national shipping and sell pints at Whole Foods. Little Blue Door is a counter from chef Srijith Gopinathan and restaurateur Ayesha Thapar, of Michelin-starred Taj Campton and Ettan, planned to open later this fall. If you run into a technical bug and need help, the team is at the ready to help guide you through. While I can see the draw, fresh fruit and vegetables, arts and crafts, and simple strolling in the sun to meet neighbors. Home & Real Estate Los Altos food hall State Street Market, arguably the most notable restaurant project the Peninsula has seen in years, opened today with a host of big name chefs and restaurants headlining the establishment. The lunch time crowd at the State Street Market on Wednesday, May 18, 2022 in Los Altos, Calif. California Iper expensive, confusing and not worth it. 20,000 square feet of restaurant space. Why come up with bad semi-original concepts when there are so many interesting ideas out there just waiting for a chance to land in a splashy space like State Street? Dining out whether for lunch or dinner is getting very expensive & restaurant proprietors need to acknowledge this factor by offering value-added menu items with flair & creativity while keeping an eye on overhead & food costs. The more cheffy concepts didnt fare much better. Open from 11 a.m. to 8 p.m. Tuesday, Wednesday and Sunday and from 11 a.m. to 9 p.m. Thursday, Friday and Saturday. Street View. This is a 3-bed, 1.5-bath, 1,168 sqft property. 2,053 were here. From a single website, you can order food and drinks from any of the open eateries and bar in one transaction. State Street Market is now open in Los Altos. The old Liddicoat's on University Avenue was one of the better food courts as was The Old Stanford Barn & The Menu Tree. This establishment is set up like a market with 5 or 6 restaurants partecipating, and a main bar for drinks. So lets just say that the leftovers all came home with us. Sign up to be notified of new posts by this blogger. The Kims take on dan dan mian ($15) advertises custom-made wheat noodles, but the effort of the noodlemaker was stymied by cooking technique that left the strands a claggy mass. State Street Market opens in Los Altos on September 7 and there's another star chef joining the lineup Join us for some socially-distant dining, shopping, and strolling. State Street Market is a Food court located at 170 State St, North Los Altos, Los Altos, California 94022, US. in English and Media Studies from UC Berkeley. In addition to the full-service restaurant, El Alto Jr. will be a more kid-friendly counter popping up within the food hall itself, which will be serve the new Impossible Chicken Nuggets with tiny fries, barbecue sauce, and fruit and veggie sticks, among other delicacies. North Los Altos, Time to read: about 4 minutes. News The fried chicken BAO is about 3 times the size as the pork belly (bun remaining same in size) but of poorly trimmed chicken thigh meat. A&E ", "Very nice dining area with lots of choices for the food. Express / Weekend Express It boasts a tech visionary, an award-winning architecture firm, and never least, a growing lineup of star chefs, including Traci Des Jardins of Jardiniere in San Francisco, the Kims from Maum in Palo Alto, and more big names to come. The Impossible nuggets are also on the stands kids menu. A salad that had 3 slices of avocados and the plastic bowl weighted more than the salad at $15 She tells Eater that her goal is to "create a beautiful community gathering space.". But they'll cost you, Fight at high school basketball game in S.F. 0 Two- and three-bedrooms boutique apartments with all kinds of leisure services that will change your life. Tin Pot Creamery: State Street will house the newest location of Becky Sunseris popular small-batch ice cream shop. And the thickness of the pork is a third, if that, of the bun. State of Mind Pizza in Los Altos is just what we needed. With offices above and designated spots for delivery drivers to pick up, it may also be a smart setup for a hub for takeout and delivery. At Murdochs, there are Grazing Boards ($15 vegetable, $20 cheese or charcuterie) and lots of Nibbles/Sides such as Marinated Olives with fennel seed, chile flakes and lemon ($5), Herbed or Sweet Potato Fries with vegan green harissa dip and ketchup ($6-$8) and Kettle Chips with Whipped Onion Dip ($5). That was one of the sources of inspiration for the project developed by Los Altos Community Investments. For something bigger to share around the table, go for a "grazing board," available with vegetable, meat and cheese options. Going through 5 menus is both interesting and a taunting experience. Youve read the chef bios. An enormous new food hall is opening in Los Altos in August . More. Privacy Policy Mountain View Voice Pizzas at the Banks & Braes in the State Street Market. 2023 Palo Alto Online. South Bay/San Jose TOTAL SQ FT. 428 CBSA. With its soaring ceilings and 20,000-square-foot plot designed by tech office and stadium designer Gensler, the Los Altos food hall is a picture of ambition. Advertising Info Theres a modular, interchangeable feel to everything here. The revamp will mean closing the market from mid-February through the end of March. Help sustain the local news you depend on. You might as well pretend theyre not even there, since thats how they treat you. The business is listed under food court category. All you really need are good Mexican-Chinese-American-Italian menu offerings with no East Indian, Vietnamese, Filipino, or Middle Eastern food counters. The freshest news from the local food world, By submitting your email, you agree to our, Step Inside the Cavernous State Street Market, the First Food Hall on the Peninsula, Sign up for the Read on for more details on State Street Market and the 11 restaurants and bars opening there. If you run into a technical bug and need help, the team is at the ready to help guide you through. Street View. Seating is spacious, although this could change. Design firm Gensler redesigned the space that used to house a food market, taking cues from the property's original designer with the idea that architecture can transform everyday life. Sorry, but further commenting on this topic has been closed. San Jose: Littlest Little Italy offers Italian beef, salumi, wine, beer and Little Italys first pizza by the slice "Nice open space. It boasts a tech visionary . The chicken nuggets will likely be on the menu for younger diners at El Alto when it opens, Des Jardins said. And because we were curious about those well-priced flatbreads, we sampled the State Street one, with smoked mozzarella, Silvas Italian sausage and caramelized onions atop a pillowy focaccia. Ostro is the seafood bar, with a menu of best coast oysters, king salmon nicoise, halibut ceviche, caviar, and a couple of decadent plateaus. By Laura Stec | 2 comments | 983 views, Home We grimaced at the taste of the rockfish ceviche ($14.95), which bulldozed over the fish with strong Tabasco notes and not much else. . The food hall will ultimately have nearly a dozen vendors, and about half will be ready for the opening today, starting with the original concepts from Los Altos Community Investments and Bon Appetit Management Company: Banks & Braes is a woodfire grill, serving a smoky menu of flatbreads topped with pesto and blistered cherry tomatoes or Italian sausage and caramelized onions, as well as herb-rubbed rotisserie chicken. Circulation & Delivery, About Us State Street Market is a highly anticipated and colossal project that's been in the works for several years, and is finally slated to open in Los Altos in August 2021. Salmon ceviche was actually a poke, which we should have guessed from the ingredients list. In the main part of the hall, separated from El Alto by an open-air paseo, diners can order in person or use tabletop QR codes to order a melange of dishes from each of the stalls. State Street Market is a Food court located at View more recently sold homes. 2 Beds. We snagged a table during opening week. Step inside for a first look at the cavernous space, from the tile details to the open-air paseo. El Alto: From acclaimed Bay Area chef Traci Des Jardins, El Alto will meld California and Mexican ingredients and techniques, like a lighter mole made from local apricots and almonds. State Street Market is now open in Los Altos. Mark and Debra Bennett, left, own His and Her Rocks, which offers an array of items, right. This means theyll serve a classic pork belly gua bao, the fluffy Taiwanese bun, but with the addition of gochujang, the Korean fermented red chile paste. Made from the restaurants own nixtamalized masa, the thick chips have a satisfying and brutal snap to them. but the heat of the fried bao and fried shrimp croquette turned the packed-in cabbage slaw into a wilty, soggy mess. For anyone familiar with Taiwanese BAO, you may not be happy. As previously announced, theres also an exciting lineup of star chefs, who will be debuting different concepts in the upcoming months: Bao Bei is a counter from Michael and Meichih Kim, formerly of Michelin-starred Maum in Palo Alto, slated to open first in mid-September. SOLD FEB 15, 2023. Her previous roles at the Mercury News include Lowell Thomas award-winning editor of the Travel section, Alameda County bureau chief and Getting Ahead editor. This is a carousel. One restaurateur who told the Mercury News he will be joining State Street is Joey Camacho of the South Bays Konjoe Burger. Most of the menu can be ordered as a bowl with barley, quinoa or brown rice, or as a lavash wrap, like marinated Hodo tofu with pickled daikon radish, cucumber, cilantro and a ginger-soy dressing. Bo Bi, named after a term of endearment they use for their young son, reflects Meichihs Taiwanese roots and Kims Korean ones. The Peninsula has a splashy new food hall. Enjoy straight off the shell, or add lemon, champagne mignonette or cocktail sauce.Tin Pot Creamery: This ice cream shop has Los Altos roots, launched in founder Becky Sunseri's kitchen. Become a Member The recipe for failure is not identifying with the majority of the customer base. I found that out after I already ordered at the pizza counter lol. State Streets anchor tenant, across the courtyard from the food hall, was award-winning chef Traci Des Jardins El Alto, which she closed abruptly last September after six months in business, leaving a huge space to fill. Terms of Use The Farmer's Market takes over the street once a week during the warmer months. Here's a snapshot of what we ate from the vendors that were open when we visited during opening week. Red brick, wooden furniture, wrought iron details, and colorful tiles with pops of blue, yellow and white make for a bright, sunny space during the day. To place an order, you may need to use a smartphone. A huge new food hall called State Street Market is coming to Los Altos at 160 and 170 State Street in August 2021. our fries were mediocre but good. Become a Member This is the first food hall in Los Altos, and a big ambitious project for the Peninsula. Follow the Peninsula Foodist on Instagram, a sister publication of Palo Alto Online, covering what to eat, see and do in Silicon Valley, Following national trend, Palo Alto looks to establish gun-free zones, Judge rules high school math policy violates state law, City: Pagemill Pastures' use of hydrant water was 'inadvertent' and occurred just once. we stood in the middle of the restaurant (more like cafeteria) for about five minutes before walking up to what seemed to be a self serve table/bar setup. A market with many different cuisines in Los Altos California Tasty new menus are coming from the market's lineup of vendors. We ordered salmon ceviche, spicy pork belly bao, fried shrimp bao, and Dan Dan mian. There are lighter moles. State Street Market is now open in downtown Los Altos for outdoor dining and takeout. Last month, El Alto, serving Mexican cuisine by acclaimed chef Traci Des Jardins . here. News It's a typical Asian style chicken cutlet, but they should really trim the gristle and fat, and pound it to an even thickness. category. first timers here seating and dining arrangements were confusing. If they cannot, expect more closures. Don't be snarky or belittling. 2 Los Altos Rd, . Anticipation has run high with the arrival of the area's own food hall that will ultimately have 20,000 square feet dedicated to a mix of food vendors, a restaurant, a speakeasy and a teaching kitchen.The State Street Market team is working hard to get everything fully up and running, starting with service from a limited number of eateries. More of that type of place please! Of course, the larger Bay Area has always had landmark food halls, most notably the Ferry Building in San Francisco and Oxbow Market in wine country. Youve seen the photos. El Alto Jr.: This month-long pop-up is one of two places in the Bay Area to try Impossible Foods new plant-based chicken nuggets. In another nod to local history, Banks & Braes was the original name of the area where Los Altos was developed. Los Altos: What we ate on State Street Markets, Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to email a link to a friend (Opens in new window), Click to share on Reddit (Opens in new window), Los Gatos: Hundreds still without power as Black Road repair project finishes early, Los Altos: What we ate on State Street Markets opening day, 3 amazing new Bay Area food halls, from Los Altos to Castro Valley, Chef Traci Des Jardins opening restaurant at new Los Altos food hall. Los Altos, 94022, Hours. Where to eat in the Bay Area. $329,900 Last Sold Price. State Street Market finally opens today, September 7, and check out the domed interiors and pork belly bao. Plus two noodle dishes: Dan Dan Mian spicy peanut noodles with ground pork, fresh scallions and cilantro; and a Seolleongtang beef noodle soup in a 24-hour bone broth with brisket, shank, dashi, kombu, and a soft egg. those who are registered users. 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Stay tuned for those separate menu details. Terms of Use Hours are Tuesday, Wednesday, and Sunday from 11 a.m. to 8 p.m., Thursday to Saturday from 11 a.m. to 9 p.m., and closed Mondays. Cowgirl Creamery: The Bay Areas cheese darling will open at the market later this year with Cowgirls famed triple cream Mt. The Roman-style pizza ($12 for 1/4 pan) at Banks & Braes really, sheets of dry focaccia loaded with ingredients like pepperoni and Calabrian chiles was a La Croix-strength rendition of both pizza and flatbread. The joy of all the vendors is great . You can get a gluten-free tofu bowl from both seafood stall Ostro and salad bar Grains & Greens. Others will follow, including B?o Bi by Meichih and Michael Kim and El Alto by Traci Des Jardins. See all 7 photos. Can California's power grid handle a 15-fold increase in electric cars? 170 State St., Los Altos. Banks & Braes also serves fried Brussels sprouts, which is something it has in common with Murdochs, the bar in the center of the hall that also does American food. In the Madras Curry Roasted Cauliflower and Chickpea bowl, mint raita adds bright freshness and golden raisins add sweetness to crunchy chickpeas and cucumber, tender cauliflower and quinoa. Their services include She's a Bay Area native and a San Jose State University journalism graduate. Then get a first taste of the various menus, starting with woodfired flatbreads, oysters, and cocktails, with promises of pork belly bao and butter chicken to come within the next few months. In short, inasmuch as I, Soleil Ho, am allowed to say anything is cool, the food hall is largely seen by diners and real estate developers as the cool alternative to the food court. Providing the most CURRENT LOCAL NEWS online is appreciated. Des Jardins, an Impossible Foods culinary advisor, created El Alto Jr., to appeal to children and families. The salads and bar at Grains & Greens in the State Street Market. FOR SALE BY OWNER . Visitor Info, Send News Tips California chef Amar Santana returns as contestant on Bravos Top Chef World All-Stars 170 State St., Los Altos. All rights reserved. Appetizers. All rights reserved. newsletter, Massive Peninsula Food Hall State Street Market Opens Next Week, Theres a Massive New Food Hall Coming Soon to the Peninsula. Blogs And while the restaurant is airy, with seating indoors and out, the speakeasy is hidden away downstairs, through an entrance in the paseo.